Description
Yogurt Bark is a refreshing, frozen treat that combines creamy yogurt with vibrant fruits and optional toppings for a delightful snack or dessert. This easy recipe is perfect for those warm summer days or as a fun, healthy treat for kids. With its customizable nature, you can mix and match your favorite fruits and toppings, making it an ideal choice for any occasion. Whether served at parties, enjoyed as an afternoon snack, or packed in lunchboxes, Yogurt Bark is sure to satisfy your sweet cravings while keeping things light and nutritious.
Ingredients
Scale
- 2 cups nonfat plain yogurt (or flavored yogurt)
- ¼ cup agave syrup
- ½ teaspoon pure vanilla extract
- ¼ teaspoon fresh lemon juice
- Sliced strawberries
- Blueberries
- Raspberries
- Optional: finely chopped pecans or granola
Instructions
- Line a baking sheet with wax paper.
- In a large mixing bowl, whisk together yogurt, agave syrup, vanilla extract, lemon juice, and salt until smooth.
- Pour the mixture onto the lined baking sheet and spread evenly.
- Top with fresh berries and sprinkle with nuts or granola if desired.
- Freeze for 2-3 hours until firm.
- Break into pieces and serve.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 50
- Sugar: 6g
- Sodium: 20mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 5mg