Description
Indulge in the whimsical delight of vegan marshmallows Ghost Cupcakes, a perfect treat for Halloween festivities or any fun gathering. These charming cupcakes boast rich chocolate flavor topped with a fluffy, sweet vegan marshmallow frosting that everyone will adore. The playful ghostly decorations add an element of surprise, making them a hit among kids and adults alike. Simple to prepare using a box cake mix, these cupcakes can be customized with various toppings to suit your theme, ensuring a delightful dessert experience that sparks joy and creativity.
Ingredients
Scale
- 1 box Chocolate Cake mix
- 1 cup softened Butter
- 1 ½ cups Powdered Sugar
- 7 oz vegan marshmallow crème
- ½ tsp Vanilla
- Chocolate Chips for decoration
Instructions
- Prepare the chocolate cupcakes according to the box instructions and let them cool completely on a wire rack.
- In a mixing bowl, cream together softened butter and vanilla until light and fluffy.
- Gradually add powdered sugar, mixing until fully incorporated.
- Gently fold in vegan marshmallow crème until the frosting is airy and smooth.
- Transfer the frosting to a piping bag and frost each cooled cupcake generously.
- Decorate with mini chocolate chips for eyes and other fun toppings as desired.
- Refrigerate frosted cupcakes until ready to serve.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Vegan
Nutrition
- Serving Size: 1 cupcake (70g)
- Calories: 300
- Sugar: 25g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg