Ranch Garlic Parmesan Chicken Skewers

Ranch Garlic Parmesan Chicken Skewers are a delightful and flavorful dish perfect for any gathering or weeknight dinner. These skewers combine the creamy richness of ranch dressing with zesty garlic and savory Parmesan cheese, making them irresistible. They are easy to prepare, suitable for grilling or broiling, and can be served as an appetizer, main course, or party dish. Whether you’re hosting a barbecue, picnic, or just enjoying a cozy night in, these skewers will impress your guests and family alike.

Why You’ll Love This Recipe

• Flavor Packed: The combination of ranch dressing, garlic, and Parmesan creates a mouthwatering marinade that infuses the chicken with amazing taste.
• Easy Preparation: With just a few ingredients and simple steps, you can whip up these skewers quickly without any fuss.
• Versatile Serving Options: Perfect for parties, picnics, or casual dinners; serve with your favorite sides or dipping sauces.
• Grill-Friendly: These skewers are designed for grilling but can also be cooked in the oven if preferred.
• Kid-Friendly: The flavors appeal to all ages, making them a hit with children and adults alike.

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Tools and Preparation

To make delicious Ranch Garlic Parmesan Chicken Skewers, you’ll need some essential tools. Having the right equipment ensures that your cooking process is smooth and enjoyable.

Essential Tools and Equipment

• Wooden or metal skewers
• Mixing bowl
• Whisk
• Grill or oven
• Measuring cups and spoons

Importance of Each Tool

• Skewers: Essential for holding the chicken pieces together while cooking; choose wooden for soaking in water or metal for durability.
• Mixing Bowl: A good-sized bowl allows you to combine the marinade ingredients thoroughly without spilling.
• Whisk: Ensures your marinade is well-blended for even flavor on the chicken.

Ingredients

For the Marinade:

• ½ cup ranch dressing (store-bought or homemade)
• ¼ cup grated Parmesan cheese
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• 1 teaspoon dried parsley (or fresh parsley, chopped)
• ½ teaspoon black pepper
• ½ teaspoon garlic powder
• 1 teaspoon lemon juice (optional for extra tang)

For the Skewers:

• 1 ½ lbs boneless, skinless chicken breasts or thighs, cut into 1-inch cubes
• Wooden or metal skewers

How to Make Ranch Garlic Parmesan Chicken Skewers

Step 1: Prepare the Marinade

In a bowl, whisk together ranch dressing, Parmesan cheese, olive oil, minced garlic, parsley, black pepper, garlic powder, and lemon juice (if using) until well combined.

Step 2: Marinate the Chicken

Place the cubed chicken in a resealable plastic bag or shallow dish. Pour the marinade over the chicken, making sure all pieces are coated. Seal and refrigerate for at least 30 minutes but up to 2 hours for more flavor.

Step 3: Prepare the Skewers

If using wooden skewers, soak them in water for 15 minutes to prevent burning. Thread the marinated chicken cubes onto the skewers, leaving a small space between each piece to ensure even cooking.

Step 4: Grill the Skewers

Preheat your grill to medium-high heat. Grill the skewers for 10-15 minutes while turning occasionally until the chicken is cooked through and reaches an internal temperature of 165°F (75°C). You want a nice char on the outside.

Step 5: Serve and Garnish

Remove the skewers from the grill and let rest for a few minutes. Garnish with extra chopped parsley or Parmesan if desired. Serve with your favorite sides or dipping sauces like ranch, BBQ, or a tangy yogurt dip.

How to Serve Ranch Garlic Parmesan Chicken Skewers

Ranch Garlic Parmesan Chicken Skewers are a delightful dish that brings together savory flavors and tender chicken. These skewers can be enjoyed in various ways to enhance your dining experience.

On a Bed of Greens

• Serve the skewers on a fresh salad with mixed greens, cherry tomatoes, and cucumber for a light meal.

With Dipping Sauces

• Pair with ranch dressing, BBQ sauce, or a tangy yogurt dip for added flavor and variety.

In Tacos

• Shred the grilled chicken and serve it in warm tortillas with avocado, salsa, and shredded cheese for a fun twist.

As Appetizers

• Cut the skewers into smaller pieces and serve as finger food at parties or gatherings.

With Grilled Vegetables

• Add grilled veggies like bell peppers, zucchini, or asparagus on the same skewers for a colorful presentation.

How to Perfect Ranch Garlic Parmesan Chicken Skewers

Making perfect Ranch Garlic Parmesan Chicken Skewers is easy with a few simple tips. Follow these suggestions to elevate your dish.

• Marinate Longer: Allowing the chicken to marinate for up to 2 hours intensifies the flavors.

• Use Fresh Ingredients: Fresh garlic and parsley will enhance the overall taste compared to dried versions.

• Soak Wooden Skewers: If using wooden skewers, soaking them prevents burning on the grill.

• Grill Over Medium Heat: Cooking at medium-high heat allows for even cooking without burning the outside.

• Check Internal Temperature: Ensure the chicken reaches 165°F (75°C) for safe consumption.

Best Side Dishes for Ranch Garlic Parmesan Chicken Skewers

Serving sides with your Ranch Garlic Parmesan Chicken Skewers can make your meal more satisfying. Here are some great side dish options.

1. Garlic Bread: A crispy garlic bread complements the flavors of the skewers beautifully.

2. Coleslaw: A tangy coleslaw adds crunch and balances the richness of the chicken.

3. Rice Pilaf: Fluffy rice pilaf seasoned with herbs is a delicious base for the skewers.

4. Corn on the Cob: Grilled corn adds sweetness and pairs perfectly with savory chicken.

5. Potato Salad: A creamy potato salad offers a hearty accompaniment to your meal.

6. Roasted Potatoes: Seasoned roasted potatoes provide texture and flavor alongside the skewers.

7. Vegetable Medley: A mix of seasonal vegetables sautéed in olive oil makes for a colorful side dish.

8. Quinoa Salad: A refreshing quinoa salad with tomatoes and cucumbers is light yet filling.

Common Mistakes to Avoid

Marinating chicken can be straightforward, but there are a few common pitfalls to watch out for when making Ranch Garlic Parmesan Chicken Skewers.

• Marinade Mistake: Skipping the marinade time can lead to bland chicken. Allow the chicken to marinate for at least 30 minutes for maximum flavor.
• Overcrowding Skewers: Placing too much chicken on each skewer prevents even cooking. Leave space between pieces to ensure they grill properly.
• Neglecting Soaking Wooden Skewers: Forgetting to soak wooden skewers can result in burning. Soak them in water for at least 15 minutes before grilling.
• Ignoring Temperature Checks: Not checking the chicken’s internal temperature can lead to undercooked meat. Always ensure it reaches 165°F (75°C) for safety.
• Missing Garnish: Skipping the garnish can make your dish look less appealing. A sprinkle of parsley or Parmesan adds a lovely finishing touch.

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Ranch Garlic Parmesan Chicken Skewers in an airtight container.
• They will last up to 3 days in the refrigerator.

Freezing Ranch Garlic Parmesan Chicken Skewers

• You can freeze cooked skewers for up to 2 months.
• Use freezer-safe bags or containers to prevent freezer burn.

Reheating Ranch Garlic Parmesan Chicken Skewers

• Oven: Preheat oven to 350°F (175°C). Place skewers on a baking sheet and heat for about 10-15 minutes until warmed through.
• Microwave: Place skewers on a microwave-safe plate and cover with a damp paper towel. Heat in short intervals, checking frequently until warm.
• Stovetop: Heat a skillet over medium heat. Add a little oil and cook the skewers for about 5-7 minutes until heated through, turning occasionally.

Frequently Asked Questions

Here are some common questions regarding Ranch Garlic Parmesan Chicken Skewers.

Can I use other types of meat for Ranch Garlic Parmesan Chicken Skewers?

Yes! You can substitute chicken with turkey, shrimp, or even tofu for a vegetarian option while keeping the marinade the same.

How long should I marinate Ranch Garlic Parmesan Chicken Skewers?

Marinate the chicken for at least 30 minutes, but you can let it sit up to 2 hours for deeper flavor.

What sides pair well with Ranch Garlic Parmesan Chicken Skewers?

These skewers go well with fresh salads, grilled vegetables, or creamy dips like ranch or BBQ sauce.

Can I make Ranch Garlic Parmesan Chicken Skewers ahead of time?

Absolutely! You can prepare and marinate them in advance, then grill just before serving.

Final Thoughts

Ranch Garlic Parmesan Chicken Skewers are not only delicious but also versatile. They are perfect for gatherings or quick weeknight dinners. Feel free to customize them with your favorite spices or serve alongside various dipping sauces. Enjoy this delightful recipe that’s sure to impress!