Description
Indulge in the cozy flavors of fall with our irresistible Pumpkin Spice Milk Recipe. This creamy, spiced beverage combines rich pumpkin puree and aromatic spices for a deliciously warm drink that’s perfect for any occasion. Whether you enjoy it hot on a chilly evening or chilled over ice, this versatile recipe will quickly become your favorite autumn treat. With easy preparation in just 10 minutes, you can whip up this delightful drink for family gatherings or simply as a comforting afternoon pick-me-up. Top it off with whipped cream and a sprinkle of pumpkin pie spice for an extra touch of indulgence.
Ingredients
Scale
- 1 cup (240 ml) milk of choice (dairy or non-dairy)
- 1/4 cup (50 g) pumpkin puree
- 1 tbsp honey or maple syrup
- 1/4 to 1/2 tsp pumpkin pie spice
- Whipped cream (optional) for topping
Instructions
- In a blender, combine the milk, pumpkin puree, honey, and pumpkin pie spice. Blend until smooth.
- For a warm version, pour the mixture into a small saucepan and heat over medium-high until steaming, whisking constantly.
- Pour your pumpkin spice milk into a glass or mug. Optionally top with whipped cream and a sprinkle of pumpkin pie spice.
- Serve immediately and enjoy!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 182
- Sugar: 17g
- Sodium: 94mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 10mg