Description
Indulge in the cheesy goodness of these homemade Parmesan Bread Bites, perfect for any gathering or as a delightful snack. With their crispy exterior and soft, garlicky center, these bites are an irresistible treat that can be customized to suit your palate. Enjoy them fresh out of the oven with tangy marinara sauce for dipping, or serve them at parties and game days for a crowd-pleasing appetizer. Quick and easy to make, this recipe ensures you can whip up a batch anytime you crave something warm and cheesy.
Ingredients
- Homemade pizza dough
- Unsalted butter
- Minced garlic
- Grated parmesan cheese
- Italian seasoning
- Dried parsley
- Marinara sauce (for dipping)
Instructions
- Preheat the oven to 400°F (200°C) and grease a baking sheet.
- In a mixing bowl, combine flour, water, yeast, olive oil, and salt to form dough. Knead until smooth and let rise until doubled.
- Punch down the dough, cut into 1-inch pieces, and arrange on the baking sheet.
- Mix softened butter with minced garlic, salt, Italian seasoning, and parsley.
- Brush half the garlic butter mixture on each dough piece and bake for 20 minutes until golden brown.
- Brush remaining garlic butter over warm bites and sprinkle with grated parmesan.
- Serve with marinara sauce for dipping.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Snack/Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 2 bread bites (50g)
- Calories: 180
- Sugar: 1g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg