Description
Creamy Garlic Parmesan Orzo with Chicken & Broccoli is the ultimate comfort food, combining tender chicken, vibrant broccoli, and luscious orzo pasta enveloped in a rich, creamy sauce. This dish is perfect for busy weeknights, taking just 30 minutes to prepare, making it an ideal choice for family dinners or special gatherings. The combination of savory garlic and the nutty flavor of Parmesan cheese creates a satisfying meal that everyone will love. With its one-pan cooking method, cleanup is a breeze, allowing you to savor every bite without the hassle.
Ingredients
Scale
- 2 large chicken breasts
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- Salt & pepper to taste
- 250g orzo pasta
- 1 tbsp butter
- 3 garlic cloves, minced
- 500ml chicken broth
- 200ml heavy cream
- 60g grated Parmesan cheese
- 200g broccoli florets
- 2 tbsp fresh parsley, chopped
Instructions
- Season and sear diced chicken in olive oil until golden brown. Set aside.
- In the same skillet, melt butter and sauté minced garlic before toasting the orzo.
- Add chicken broth and simmer until most liquid absorbs.
- Stir in heavy cream, Parmesan cheese, and broccoli; cook until the orzo is tender.
- Return chicken to the skillet and mix well before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 500
- Sugar: 4g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 2g
- Protein: 26g
- Cholesterol: 90mg