Creamy Garlic Parmesan Orzo with Chicken & Broccoli is a delightful and comforting dish that combines rich flavors with a creamy texture. Perfect for weeknight dinners or special occasions, this recipe is simple to prepare and sure to please everyone at the table. The combination of tender chicken, savory garlic, and fresh broccoli enveloped in a luscious orzo creates a satisfying meal that you’ll want to make again and again.
Why You’ll Love This Recipe
- Quick and Easy: This recipe takes just 30 minutes from start to finish, making it perfect for busy weeknights.
- Creamy Delight: The heavy cream and Parmesan cheese create a decadent sauce that elevates the dish.
- Versatile Ingredients: You can easily swap out broccoli for your favorite vegetables or adjust the seasonings to suit your taste.
- Family-Friendly: Kids love the creamy pasta, and adults appreciate the well-balanced flavors.
- One-Pan Wonder: Less cleanup is needed since everything cooks in one pan, giving you more time to enjoy your meal.
Tools and Preparation
To whip up this delicious Creamy Garlic Parmesan Orzo with Chicken & Broccoli, you’ll need some essential kitchen tools. Having the right equipment makes cooking smoother and more enjoyable.
Essential Tools and Equipment
- Skillet
- Cutting board
- Knife
- Measuring cups and spoons
- Wooden spoon
Importance of Each Tool
- Skillet: A must-have for searing chicken and cooking orzo; it provides even heat distribution.
- Cutting board: Protects your countertops while offering a stable surface for chopping ingredients.
- Knife: A sharp knife ensures clean cuts, making prep work faster and safer.

Ingredients
Prep Time: 10 min
Cook Time: 20 min
Servings: 4
Calories per Serving: ~500
For the Chicken
- 2 large chicken breasts, diced
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- Salt & pepper to taste
For the Orzo
- 250g orzo pasta
- 1 tbsp butter
- 3 garlic cloves, minced
- 500ml chicken broth
- 200ml heavy cream
- 60g grated Parmesan cheese
- 200g broccoli florets
- 2 tbsp fresh parsley, chopped
- Salt & pepper
How to Make Creamy Garlic Parmesan Orzo with Chicken & Broccoli
Step 1: Prepare the Chicken
Season the diced chicken breasts with olive oil, garlic powder, paprika, salt, and pepper. Sear in a skillet over medium heat for 5-6 minutes until golden brown and cooked through. Set aside.
Step 2: Cook the Orzo
In the same skillet, melt butter over medium heat. Add minced garlic and sauté for about 1 minute until fragrant. Stir in the orzo pasta and cook for about 1-2 minutes until slightly toasted.
Step 3: Add Liquids
Pour in chicken broth. Bring it to a simmer and let it cook for about 8 minutes until most of the liquid is absorbed.
Step 4: Create the Sauce
Mix in heavy cream, grated Parmesan cheese, and broccoli florets. Continue cooking for an additional 5-6 minutes until the orzo is tender, and the sauce thickens.
Step 5: Combine & Serve
Return the cooked chicken to the skillet. Stir in fresh parsley before serving warm. Enjoy your creamy creation!
How to Serve Creamy Garlic Parmesan Orzo with Chicken & Broccoli
Serving Creamy Garlic Parmesan Orzo with Chicken & Broccoli is a delightful experience. This dish can be enjoyed in various ways to enhance its flavors and presentation.
Pair with Fresh Bread
- Garlic Bread – The buttery garlic flavor complements the creamy orzo perfectly.
- Crusty Baguette – Perfect for soaking up every bit of the delicious sauce.
Add a Salad
- Caesar Salad – A classic choice that adds crunch and freshness.
- Mixed Greens – Tossed with a light vinaigrette, this salad balances the rich orzo.
Garnish Creatively
- Fresh Parsley – Sprinkle on top for a pop of color and freshness.
- Lemon Zest – A hint of citrus brightens the dish.
How to Perfect Creamy Garlic Parmesan Orzo with Chicken & Broccoli
To make your Creamy Garlic Parmesan Orzo with Chicken & Broccoli truly exceptional, consider these helpful tips.
- Use Fresh Ingredients – Fresh garlic and high-quality chicken broth greatly enhance the flavor.
- Cook Broccoli Al Dente – This keeps it vibrant and ensures it doesn’t become mushy in the dish.
- Stir Occasionally – This helps the orzo cook evenly and prevents it from sticking to the pan.
- Adjust Consistency – If the sauce is too thick, add more broth or cream until you reach your desired consistency.
Best Side Dishes for Creamy Garlic Parmesan Orzo with Chicken & Broccoli
Pairing side dishes with Creamy Garlic Parmesan Orzo with Chicken & Broccoli can elevate your meal. Here are some great options:
- Steamed Asparagus – Lightly seasoned, asparagus adds a fresh crunch to your plate.
- Roasted Vegetables – A mix of seasonal veggies roasted will complement the creamy flavors beautifully.
- Quinoa Salad – A healthy grain option that provides texture and additional nutrients.
- Crispy Brussels Sprouts – Their slight bitterness contrasts nicely with the richness of the orzo.
- Cucumber Tomato Salad – A refreshing side that balances out the richness of the main dish.
- Herbed Rice Pilaf – Fluffy rice mixed with herbs offers a fragrant addition to your meal.
Common Mistakes to Avoid
To ensure your Creamy Garlic Parmesan Orzo with Chicken & Broccoli turns out perfectly, avoid these common pitfalls.
- Skipping seasonings: Neglecting to season the chicken can result in bland flavors. Always use salt, pepper, and spices like garlic powder and paprika for a tasty dish.
- Overcooking the orzo: Cooking orzo for too long can make it mushy. Keep an eye on it and aim for al dente texture for the best results.
- Not using enough broth: Insufficient broth can lead to dry orzo. Ensure you measure out 500ml of chicken broth for the right consistency.
- Adding broccoli too late: If you add broccoli at the end, it may not cook properly. Incorporate it when you add the cream to ensure it’s tender yet vibrant.
- Ignoring customization options: Sticking strictly to the recipe might limit your creativity. Feel free to swap ingredients or add spices to suit your taste.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftover Creamy Garlic Parmesan Orzo with Chicken & Broccoli in an airtight container.
- It will keep well in the fridge for up to 3 days.
Freezing Creamy Garlic Parmesan Orzo with Chicken & Broccoli
- Allow the dish to cool completely before freezing.
- Use freezer-safe containers or bags; it can last up to 2 months in the freezer.
Reheating Creamy Garlic Parmesan Orzo with Chicken & Broccoli
- Oven: Preheat to 350°F (175°C). Place in an oven-safe dish, cover with foil, and heat for about 20 minutes until warm.
- Microwave: Use a microwave-safe bowl, cover loosely, and heat in 1-minute intervals until hot. Stir occasionally.
- Stovetop: Add a splash of broth or cream to a skillet over medium heat. Stir until heated through.
Frequently Asked Questions
Here are some common questions about making Creamy Garlic Parmesan Orzo with Chicken & Broccoli.
Can I use other types of pasta instead of orzo?
Yes! You can substitute orzo with small pasta shapes like ditalini or even rice for a different texture.
Is there a vegetarian version of this recipe?
Absolutely! You can swap out chicken for chickpeas or tofu and use vegetable broth instead of chicken broth.
How do I make Creamy Garlic Parmesan Orzo with Chicken & Broccoli healthier?
You can reduce calories by using half cream and half milk, as well as adding more vegetables like spinach or bell peppers.
Can I prepare this dish ahead of time?
Yes! You can prepare everything except for cooking just before serving. Store ingredients separately and combine them when ready to cook.
Final Thoughts
Creamy Garlic Parmesan Orzo with Chicken & Broccoli is not only delicious but also versatile. You can customize it by adding different vegetables or proteins according to your preference. This comforting meal is perfect for busy weeknights or special gatherings, so give it a try!

Creamy Garlic Parmesan Orzo with Chicken & Broccoli
- Total Time: 30 minutes
- Yield: Serves 4
Description
Creamy Garlic Parmesan Orzo with Chicken & Broccoli is the ultimate comfort food, combining tender chicken, vibrant broccoli, and luscious orzo pasta enveloped in a rich, creamy sauce. This dish is perfect for busy weeknights, taking just 30 minutes to prepare, making it an ideal choice for family dinners or special gatherings. The combination of savory garlic and the nutty flavor of Parmesan cheese creates a satisfying meal that everyone will love. With its one-pan cooking method, cleanup is a breeze, allowing you to savor every bite without the hassle.
Ingredients
- 2 large chicken breasts
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- Salt & pepper to taste
- 250g orzo pasta
- 1 tbsp butter
- 3 garlic cloves, minced
- 500ml chicken broth
- 200ml heavy cream
- 60g grated Parmesan cheese
- 200g broccoli florets
- 2 tbsp fresh parsley, chopped
Instructions
- Season and sear diced chicken in olive oil until golden brown. Set aside.
- In the same skillet, melt butter and sauté minced garlic before toasting the orzo.
- Add chicken broth and simmer until most liquid absorbs.
- Stir in heavy cream, Parmesan cheese, and broccoli; cook until the orzo is tender.
- Return chicken to the skillet and mix well before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 500
- Sugar: 4g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 2g
- Protein: 26g
- Cholesterol: 90mg