Cheesy Chicken Penne in Garlic Butter Parmesan Sauce

Cheesy Chicken Penne in Garlic Butter Parmesan Sauce is a delightful dish that brings comfort food to a new level. This creamy, cheesy pasta is perfect for family dinners, date nights, or any gathering where you want to impress with minimal effort. The blend of cheeses and garlic butter creates an irresistible flavor profile that everyone will love.

Why You’ll Love This Recipe

• Rich & Creamy Flavor – The combination of Velveeta, mozzarella, and Parmesan cheese creates a sauce that is both rich and comforting.
• Easy to Prepare – With straightforward steps and simple ingredients, this dish can be on your table in just 30 minutes.
• Versatile Meal – Perfect for various occasions, from casual weeknight dinners to special gatherings.
• Kid-Friendly Option – The cheesy goodness makes it a hit with kids and adults alike, ensuring everyone enjoys their meal.
• Customizable Ingredients – Easily adapt the recipe by adding vegetables or swapping proteins based on your preferences.

Tools and Preparation

Before diving into this delicious recipe, gather your tools to make the cooking process smooth and enjoyable.

Essential Tools and Equipment

• Large pot
• Colander
• Large skillet
• Wooden spoon
• Measuring cups and spoons

Importance of Each Tool

• Large pot – Essential for boiling pasta evenly without overcrowding.
• Colander – Helps drain the pasta effectively while retaining its shape.
• Large skillet – Provides ample space for cooking chicken and combining all ingredients seamlessly.
• Wooden spoon – Ideal for stirring without scratching your cookware.

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Ingredients

For the Chicken

• 2 boneless, skinless chicken breasts, cut into bite-sized pieces
• Salt and freshly ground black pepper, to taste
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon smoked paprika

For the Pasta

• 10 oz penne pasta

For the Sauce

• 2 tablespoons olive oil
• 3 tablespoons unsalted butter
• 5 cloves garlic, minced
• 1 cup heavy cream
• 1 cup whole milk
• 1 cup chicken broth
• 1 cup Velveeta cheese, cubed
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 2 tablespoons cream cheese

For Garnish

• Fresh parsley, chopped (for garnish)
• Red pepper flakes, optional

How to Make Cheesy Chicken Penne in Garlic Butter Parmesan Sauce

Step 1: Cook the Penne

Bring a large pot of salted water to a boil. Add the penne pasta and cook until al dente. Reserve about ½ cup of the pasta water, then drain and set aside.

Step 2: Season the Chicken

Season the chicken pieces with garlic powder, onion powder, smoked paprika, salt, and black pepper. Toss to coat evenly.

Step 3: Cook the Chicken

Heat olive oil in a large skillet over medium-high heat. Add the seasoned chicken and cook for 6-7 minutes, turning as needed until golden brown on the outside and cooked through. Transfer the chicken to a plate and set aside.

Step 4: Make the Garlic Butter Sauce

In the same skillet, reduce heat to medium. Add butter and let it melt before stirring in minced garlic. Cook for about 1-2 minutes until fragrant but not browned.

Step 5: Create the Creamy Base

Pour in chicken broth, milk, and heavy cream. Stir well and let it simmer gently for a couple of minutes.

Step 6: Melt the Cheeses

Add Velveeta cubes and cream cheese into the skillet. Stir continuously until both have melted completely into a smooth sauce.

Step 7: Combine All Ingredients

Lower the heat further and mix in mozzarella and Parmesan cheese. Continue stirring until everything is melted and thickened. If it’s too thick, add reserved pasta water gradually until desired consistency is reached.

Step 8: Finish with Chicken & Pasta

Return cooked penne pasta along with chicken back into the skillet. Stir gently until everything is well coated with the cheesy garlic butter sauce. Allow it to cook together for another minute or two.

Step 9: Serve Hot

Garnish with chopped parsley and sprinkle red pepper flakes if desired for extra heat. Serve immediately and enjoy your Cheesy Chicken Penne in Garlic Butter Parmesan Sauce!

How to Serve Cheesy Chicken Penne in Garlic Butter Parmesan Sauce

Serving Cheesy Chicken Penne in Garlic Butter Parmesan Sauce is all about enhancing its rich flavors and creamy texture. Here are some delightful ideas to make your meal even more enjoyable.

Pair with Fresh Salad

• A crisp garden salad with mixed greens, cherry tomatoes, and a light vinaigrette balances the richness of the pasta.

Add Garlic Bread

• Warm, buttery garlic bread is perfect for soaking up the delicious sauce and adds a crunchy texture to your meal.

Serve with Steamed Vegetables

• Brightly colored steamed vegetables like broccoli or green beans add nutrition and a pop of color to your plate.

Offer Grated Cheese on the Side

• Provide extra grated Parmesan or mozzarella cheese for guests who want an added cheesy touch on their dish.

Garnish with Fresh Herbs

• Sprinkle fresh parsley or basil over the top just before serving for a burst of freshness and added flavor.

Include Red Pepper Flakes

• For those who enjoy a little heat, offering red pepper flakes allows everyone to customize their spice level.

How to Perfect Cheesy Chicken Penne in Garlic Butter Parmesan Sauce

Creating the perfect Cheesy Chicken Penne in Garlic Butter Parmesan Sauce takes just a few simple techniques. Here are some tips to ensure your dish shines every time you make it.

• Use Fresh Ingredients – Fresh garlic and quality cheeses enhance flavor; avoid pre-packaged options when possible.
• Don’t Overcook the Pasta – Cook penne al dente; it will continue cooking in the sauce, ensuring it remains firm and flavorful.
• Adjust Consistency – If the sauce is too thick, gradually add reserved pasta water until you reach your desired creaminess.
• Season Generously – Taste as you go; adjusting seasoning during cooking ensures balanced flavors in your final dish.
• Experiment with Cheese – While Velveeta gives creaminess, try mixing in different cheeses like gouda or cheddar for unique flavor profiles.
• Let It Rest – Allowing the dish to sit for a couple of minutes after cooking helps flavors meld together beautifully.

Best Side Dishes for Cheesy Chicken Penne in Garlic Butter Parmesan Sauce

Pairing side dishes with your Cheesy Chicken Penne can elevate your meal experience. Consider these complementary options:

1. Caesar Salad – Crisp romaine lettuce tossed with creamy Caesar dressing and croutons brings crunch and tang.
2. Roasted Brussels Sprouts – Seasoned roasted Brussels sprouts offer a nutty flavor that pairs well with creamy pasta.
3. Caprese Skewers – Fresh mozzarella, basil, and cherry tomatoes drizzled with balsamic glaze provide a refreshing bite.
4. Garlic Mashed Potatoes – Creamy mashed potatoes infused with garlic complement the richness of the penne while adding heartiness.
5. Grilled Asparagus – Lightly seasoned grilled asparagus adds brightness and a hint of smokiness to balance the dish.
6. Stuffed Mushrooms – Savory stuffed mushrooms filled with herbs and cheese make an enticing appetizer or side option.
7. Zucchini Noodles – Light zucchini noodles offer a low-carb alternative that can still soak up that rich garlic butter sauce.
8. Corn on the Cob – Sweet corn on the cob lightly buttered enhances this meal’s comfort food appeal while providing sweetness.

Common Mistakes to Avoid

Cooking Cheesy Chicken Penne in Garlic Butter Parmesan Sauce can be delightful, but some common mistakes may hinder your experience. Here are a few tips to help you avoid missteps.

• Overcooking the Chicken: Make sure to cook the chicken just until it’s golden and cooked through. Overcooking can lead to dry chicken, so watch it closely.

• Skipping the Pasta Water: Reserve pasta water before draining. This liquid is starchy and helps adjust the sauce consistency, ensuring it clings beautifully to the penne.

• Not Stirring Enough: When melting cheese into the sauce, stir consistently. This prevents clumping and ensures a smooth, creamy texture.

• Ignoring Seasoning: Taste your sauce and adjust seasoning as necessary. A pinch of salt or pepper can elevate flavors significantly.

• Using Low-Quality Cheese: Invest in good-quality cheese. It melts better and enhances the overall flavor of your dish, making it more enjoyable.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Cheesy Chicken Penne in Garlic Butter Parmesan Sauce in an airtight container.
• It can be stored in the refrigerator for up to 3 days.

Freezing Cheesy Chicken Penne in Garlic Butter Parmesan Sauce

• Freeze portions in airtight containers or freezer bags.
• The dish can last up to 2 months in the freezer; just ensure to label and date them.

Reheating Cheesy Chicken Penne in Garlic Butter Parmesan Sauce

• Oven: Preheat to 350°F (175°C) and bake covered for about 20 minutes until heated through.
• Microwave: Use a microwave-safe dish, cover loosely, and heat for 1-2 minutes, stirring halfway through.
• Stovetop: In a skillet over medium heat, add a splash of water or broth, stir gently until warmed through.

Frequently Asked Questions

Here are some frequently asked questions about making Cheesy Chicken Penne in Garlic Butter Parmesan Sauce.

Can I use other types of pasta for Cheesy Chicken Penne in Garlic Butter Parmesan Sauce?

Yes! While penne works well, you can substitute with other pasta shapes like rigatoni or fusilli for a different texture.

What can I use instead of Velveeta cheese?

You can use any creamy melting cheese such as cheddar or gouda. Just be aware that this might change the flavor slightly.

How do I make Cheesy Chicken Penne in Garlic Butter Parmesan Sauce spicier?

Add more red pepper flakes or diced jalapeños during cooking for an extra kick!

Can I make this dish vegetarian?

Absolutely! Substitute chicken with sautéed vegetables like bell peppers or mushrooms, and ensure you’re using vegetable broth instead of chicken broth.

Final Thoughts

Cheesy Chicken Penne in Garlic Butter Parmesan Sauce is a rich and comforting dish perfect for any dinner table. Its creamy texture combined with tender chicken makes it irresistible. Feel free to customize with your favorite veggies or spices to suit your taste preferences!