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Catch a Husband Cake

Catch a Husband Cake


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  • Author: Monica
  • Total Time: 1 hour 15 minutes
  • Yield: Approximately 10 servings 1x

Description

Catch a Husband Cake is a delightful Brazilian dessert that promises to impress with its creamy coconut flavor and smooth, flan-like texture. This indulgent treat combines sweetened condensed milk and coconut milk for a rich taste that melts in your mouth, making it an ideal choice for celebrations or a simple sweet craving. With easy-to-follow instructions, you can whip up this stunning dessert in no time, perfect for any occasion where you want to wow your guests or treat yourself.


Ingredients

Scale
  • 1 can (14 oz) sweetened condensed milk
  • 1 can (13.5 oz) coconut milk
  • 1 cup whole milk
  • 4 large eggs
  • 1 cup all-purpose flour
  • 1 cup sugar
  • 2 tablespoons butter, melted
  • 1 teaspoon vanilla extract
  • 1 tablespoon baking powder

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a bundt pan.
  2. In a blender, combine all ingredients and blend until smooth.
  3. Pour the batter into the prepared bundt pan and place it in a water bath.
  4. Bake for 50-60 minutes, checking doneness with a toothpick.
  5. Allow the cake to cool for 15 minutes before transferring it to a wire rack.
  6. Refrigerate for at least two hours before serving. Garnish with shredded coconut if desired.
  • Prep Time: 15 minutes
  • Cook Time: 60 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: Brazilian

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 28g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 53g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 100mg
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