Description
Carnivore Keto Chili is a hearty and flavorful dish that promises satisfaction in every bite. Perfect for busy weeknights or cozy gatherings, this chili combines the rich taste of ground beef with a medley of spices, creating a comforting meal that aligns beautifully with your keto lifestyle. Simple to prepare, it’s versatile enough to be enjoyed on its own or paired with low-carb sides. With its protein-packed ingredients and robust flavors, this chili will keep you full and energized for hours.
Ingredients
Scale
- 1 lb ground beef (80/20)
- 6 slices turkey bacon (chopped)
- 1 cup beef broth
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon smoked paprika
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon cayenne pepper (optional)
- 2 tablespoons butter
Instructions
- In a large skillet over medium heat, cook chopped turkey bacon until crispy. Remove and set aside while leaving the grease in the pan.
- Add ground beef to the skillet and cook until browned, breaking it apart as it cooks. Drain excess grease if necessary.
- Stir in the cooked turkey bacon along with beef broth, salt, black pepper, smoked paprika, garlic powder, onion powder, and cayenne pepper if desired.
- Reduce heat to low and let simmer for 20 minutes, stirring occasionally until thickened.
- Add butter for richness, allowing it to melt into the chili before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 360
- Sugar: 1g
- Sodium: 800mg
- Fat: 27g
- Saturated Fat: 10g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg