Description
Enjoy succulent Air Fryer Garlic Parmesan Shrimp ready in under 20 minutes! Perfect as an appetizer or pasta topping—try it today!
Ingredients
Scale
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped (for garnish)
- Lemon wedges (for serving)
Instructions
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- In a mixing bowl, combine shrimp with olive oil, minced garlic, paprika, salt, and black pepper. Mix until evenly coated.
- Add grated Parmesan cheese and toss gently to ensure all shrimp are covered.
- Lightly spray the air fryer basket with cooking spray to prevent sticking.
- Place the shrimp in a single layer in the basket (cook in batches if needed). Air fry for 6-8 minutes, shaking halfway through until golden and cooked through.
- Carefully remove from the air fryer and transfer to a serving platter. Garnish with chopped parsley and serve with lemon wedges.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 0g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 200mg