Description
Indulge in the spooky spirit of Halloween with these 37 Easy Haunting Halloween Desserts For Sweet, Spine-Chilling Snacking! Perfect for parties, family gatherings, or a cozy night in, these delightful recipes bring together festive flavors and playful presentations. From pumpkin-infused treats to colorful decorations, each dessert is designed to enchant your taste buds while adding a touch of whimsy to your celebrations. With easy-to-follow instructions and versatile ingredients, you’ll create hauntingly delicious desserts that everyone will love. Get ready to impress your guests with sweet surprises this Halloween!
Ingredients
- Canned pumpkin
- Butter
- Sugar
- Oil
- Eggs
- Candy corn
- Vegan marshmallows
- Peanuts
- Food coloring
- Cream of tartar
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, blend canned pumpkin, butter, and sugar until smooth. Add oil and eggs; mix well.
- In another bowl, whisk together flour (if using), baking powder (if applicable), and cream of tartar. Gradually combine with wet mixture.
- Add food coloring as desired for festive hues and fold in optional ingredients like chopped peanuts.
- Pour onto baking sheets, shaping as desired. Bake for approximately 20 minutes or until golden brown.
- Once cooled, decorate with vegan marshmallows and candy corn before serving.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 45mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg